PlanIt EPOS · Stock Management

Print the cut list for the cutting bench

What does this do?

The cut list is every cut still to make, with the product, roll number, location, size and customer, built from what has been sold. Print it and work through it on the bench.

How to use it

  1. Open the ☰ menu, choose Stock Management and press 🧾 Cut list.
  2. Choose By fitting date or By sale date, and set From and to.
  3. Under Stock to be cut read each line: Customer, Product, Roll, Location, Cut, and Receipt.
  4. Orders / roll ends below lists items ordered in whole for the same period.
  5. Press 🖨 Print for a paper sheet with a heading per day and a tick box on every cut.
Questions this guide answers
  • How do I see every cut I need to make this week?
  • Can I print a cut list for the warehouse?
  • Why is a cut missing from the list?

Last updated 2026-09-03 · Direct link for this feature